[[Fájl:Oranges and orange juice.jpg|bélyegkép|balra|130px|A [[Narancs|narancs]]levet hidegen szolgálják fel]]<!--
[[Fruit]]A juicegyümölcslevek istermészetes aitalok, naturalamelyek productnem thatvagy containsalig fewtartalmaznak or no additivesadalékokat. CitrusA productscitrusfajták suchlevei, asmint [[orangepl. juice]]a andnarancsdzsúsz [[tangerine]]a juicelegnépszerűbb arereggeli familiaritalok breakfastközé drinkstartoznak. A [[Grapefruitgrapefruit juice]], pineappleananász, applealma, grapeszőlő, lime, andés lemona juicecitromlevek areis alsoigen commonnépszerűek. A [[Coconut waterkókusz]]tej ismagas atápértékű, highlyfrissítő nutritious and refreshing juiceital. <!--Many kinds of berries are crushed and their juices mixed with water and sometimes sweetened. Raspberry, blackberry and currants are popular juices drinks but the percentage of water also determines their nutritive value. Juices were probably the earliest drinks besides water.{{citation needed|date=December 2011}} Grape juice allowed to ferment produced [[wine]]. Orange juice and coconut water remain by far the most highly consumed juices{{citation needed|date=December 2011}}.
Fruits are highly perishable so the ability to extract juices and store them was of significant value. Some fruits are highly acidic and mixing them with water and sugars or honey was often necessary to make them palatable. Early storage of fruit juices was labor intensive, requiring the crushing of the fruits and the mixing of the resulting pure juices with sugars before bottling.
